Entry Level & Skilled Meat Production Members
For more than 75 years we have been producing the best Aussie beef, feeding and enriching lives around the world.
If you want to be part of a food business that is country at heart but global by nature then this might be the perfect role for you.
Make the most of your existing skills and gain access to a range of training, development and career progression opportunities.
Our family values mean our business starts with our **** employees across Australia – people like you – all working together to create sustainable and brighter futures for all.
About the Role
We are seekingskilled meat workers(boners, slicers, and slaughtermen) andgeneral entry-level production workerswho value coming to work in a safe and supportive environment.
Types of positions:
Production work/process line
Trimming, cutting, boning, and slicing
Cleaning and sterilising work areas and equipment
Meatpacking
General labouring




Operation of equipment and machinery
Distribution and warehousing
Packing
Scanning
What's in it for You
As a full-time, permanent employee, you will work aminimum of 38 hours/weekwith the potential forovertimeandweekend work.
Hourly rate rangeof$ ***** - $*****depending on experience and shift worked
Above award wages
Secure, permanent employment that rarely has down days
Supportive and caring workplace
On-The-Job Training
Paid Inductions
Access to discounts on meat and other products.
About You
Australian Citizen/Permanent Residency/Full Working Rights inAustralia are essential
Pass a pre-employment medical check, including drug alcohol test
Q-Fever vaccinated (or willing to get)
Be able to provide two professional reference checks.
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📌 Entry Level & Skilled Meat Production Members (Victoria)
🏢 Teys Australia
📍 Victoria