Be part of a busy coastal bakery delivering fresh, high-quality products daily.
Key Responsibilities
Produce a wide range of breads and baked goods
Follow recipes and production schedules
Maintain quality control and consistency
Ensure cleanliness and hygiene standards
Assist with stock control and ordering
Requirements
Relevant qualification in baking or at least 2–3 years of hands-on experience in a commercial bakery environment
Strong knowledge of dough preparation, fermentation, proofing, and baking techniques
Ability to follow recipes accurately and maintain consistency in high-volume production
Excellent time management skills with the ability to work early morning shifts, weekends, and in fast-paced settings
Strong attention to detail, hygiene standards, and ability to work effectively within a team
Benefits
Competitive salary package ($70,000 – $80,000) plus superannuation
Stable, full-time employment with consistent working hours
Supportive team workplace with on-the-job training and development
Opportunities for career growth within established bakery businesses
Staff discounts and a positive workplace culture focused on quality and teamwork
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📌 Experienced Baker (Byron Bay)
🏢 A PLUS AUSTRALIA AGENCY
📍 Byron Bay