Pearl Catering in Sydney, NSW is seeking a dedicated Commis Chef to join our bustling kitchen in Vaucluse.
This full-time role offers hands-on experience supporting senior chefs in preparing high-quality dishes for corporate events and private functions.
You'll work in a fast-paced professional kitchen, follow recipes and hygiene standards, and develop skills across different cooking techniques while contributing to a team-oriented team that values professionalism and culinary excellence.
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📌 Commis Chef: Mentorship, Training & Events Prep (New South Wales)
🏢 Pearl Catering
📍 New South Wales
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