Location:Stratford, Cairns, QLD ****
Salary:$77,500–$82,500 p.a. | Full-Time
Palooka is on the lookout for an experiencedRestaurant Managerto join our passionate team and help lead our evening operations.
An established contemporary dining institution with a loyal local following, Palooka is known for delivering warm, professional service and elevated food and beverage offerings.
We operate five days a week for breakfast and lunch, with four busy dinner services.
We're seeking someone witha minimum of 3 years' experience in a similar role, who brings energy, professionalism, and a genuine love for hospitality.
Key Responsibilities
Ensure every guest experience is professional, memorable, and exceeds expectations
Lead, train, and coordinate the food and beverage team
Maintain up-to-date service manuals, wine lists, and daily specials
Oversee restaurant presentation and floor operations




Monitor team performance and provide clear communication during service
Manage reservations, greet and seat guests
Handle guest requests and resolve complaints with care and efficiency
What We're Looking For
Availability for evening, weekend, and public holiday shifts
Excellent communication and interpersonal skills
Strong leadership qualities with a hands-on, guest-focused approach
RSA certification
A solid knowledge of Australian and international wines
A genuine passion for hospitality and customer service
You'll be joining a supportive, close-knit team in a fast-paced but rewarding environment.
Attention to detail, a cool head under pressure, and a collaborative spirit are key to thriving in this role.
If this sounds like you, we'd love to hear from you.
#J-*****-Ljbffr

📌 Restaurant Manager (Queensland)
🏢 Palooka Stratford
📍 Queensland