Chef (New South Wales)

Chef (New South Wales)

05 Aug
|
Olea group
|
New South Wales

05 Aug

Olea group

New South Wales

OLEA Cafe Bar Bistro is a vibrant European-Australian venue located in Lindfield, offering
elevated local dining inspired by Italian and Spanish flavours.
With a robust focus on
generous hospitality, warm service, and connection to the community, we welcome our
customers not as guests, but as family.
We are currently seeking a passionate and experienced Chef to join our team on a full-time
basis.
Key Responsibilities:
Determine how food should be presented and create decorative food displays
Determine production schedules and staff requirements necessary to ensure timely delivery
Estimate amounts and costs of required supplies, including food and ingredients
Collaborate with the Head Chef and Restaurant Manager to plan and develop recipes and
menus, considering seasonal availability and customer demand
Supervise and instruct cooks and kitchen staff in food preparation, cooking, garnishing, and
presentation of dishes
Inspect supplies, equipment, and work areas to ensure compliance with operational
standards
Manage stock ordering, stock rotation, and wastage control, and assist with purchasing and
pricing of goods within budget
Train and supervise kitchen staff to ensure consistent food quality and operational
Assist in managing food costs and labour costs
Perform rostering and shift management duties
Ensure compliance with workplace health and safety (OH&S;), HACCP guidelines, and




food safety standards
Monitor sanitation practices and maintain a clean and safe kitchen environment
To be considered for this role, you must have:
At least 1 year of experience in a similar Chef role
Relevant qualification in Commercial Cookery or equivalent
Strong communication and team management skills
Experience managing food safety procedures and documentation
Rostering and stock ordering experience
Sound understanding of OH&S; and food safety requirements
Excellent organizational and time management skills
Strong attention to detail and ability to work under pressure
A calm and professional attitude during busy service periods
Availability to work weekends, public holidays, and rotating shifts
Proficiency in Microsoft Office applications.
This is a full-time position based in Lindfield, NSW.
If you are passionate about quality food, hospitality, and working in a supportive team
environment, we would love to hear from you.
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📌 Chef (New South Wales)
🏢 Olea group
📍 New South Wales

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