Red Rooster is seeking a Shift Supervisor to manage the restaurant on shift, ensuring our brand promise, quality and safety standards are upheld.
You will lead and coach the crew, maintain a positive culture, and handle peak periods with robust time management and multi-tasking while preparing and serving delicious food and creating memorable customer experiences.
If you love food, fun and leading people in a rapid-paced setting, join The Rooster’s Calling and be part of our crew.
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📌 Shift Supervisor: Lead A Fast Paced Restaurant Team New South Wales
🏢 Red Rooster
📍 New South Wales
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