Meat Processing Technician (Full-Time) (New South Wales)

Meat Processing Technician (Full-Time) (New South Wales)

05 Aug
|
FIP Group
|
New South Wales

05 Aug

FIP Group

New South Wales

FIP Group in Kurri Kurri, NSW, seeks full time, permanent production workers and experienced meat workers (boners, slicers and slaughterman) for a safe, supportive team. The role offers a stable, long-term career with industry training and a focus on wellbeing, with 38 hours per week and potential overtime and weekends.
Starting pay follows Meat Industry Award levels, with annual salaries ranging from about AU$50k to AU$60k depending on role and experience; opportunities to progress through
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📌 Meat Processing Technician (Full-Time) (New South Wales)
🏢 FIP Group
📍 New South Wales

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