About Us

Ribs and Roast was founded by the amalgamation ofThe Butcher & The Chef. Together, our directors Paul O'Shea (The Butcher) and Tony Italiano (The Chef) mastered the coming together of fresh meat and the science of cooking and, as a result, now offer a range of niche sous vide products.

Here at Ribs & Roast, everything we do comes down to one simple but powerful word:CARE. It's the heart of our business and is supported by our four pillars of belief -Food Safety, Food Quality, Customer, and Each Other. These values guide how we work with our team, partners, and customers every day.

Position Overview

We're looking for a reliable and hard-working Pick Packer to join our team working in a cool room and freezer setting. This is a hands-on role, perfect for someone who enjoys physical work and thrives in a fast-paced warehouse setting.

Hours of work - 5.30am - 2.30pm Monday - Friday

Key Responsibilities
Picking and packing orders in a refrigerated cool room & freezer workplace




Safely operating a forklift
Manually lifting and stacking cartons up to 20kg
Loading/unloading pallets and general warehouse duties
Maintaining a clean and safe workspace

Skills & Experience
Valid Forklift Licence (mandatory)
Ability to comfortably lift up to 20kg consistently
Previous warehouse or pick packing experience (preferred)
Comfortable working in cold temperatures
Strong attention to detail and safety mindset
Early start and early finish, giving you more time to enjoy your afternoons.
Supportive, collaborative, and team-focused work workplace.
Comprehensive on-the-job training to support your role and professional growth.
Stable, full-time position with consistent weekday hours.
Access to a well-equipped staff kitchen, including tea, coffee, and a selection of complimentary food options.
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📌 Picker And Packer Penrith (Australia)
🏢 Ribs and Roast
📍 Australia