Overview

Yolk Café is looking for a part-time chef to join our kitchen team. This role is perfect for someone who enjoys working in a busy kitchen setting without the responsibility of managing staff, ordering, rostering or administration. We are looking for reliable team players who can come in, work hard, produce quality food and support the team during service. Typical shifts will be approximately 9:00am – 3:00pm, however successful applicants may occasionally be asked to commence earlier from 6:30am when required.

Responsibilities
Food preparation
Cooking during service
Maintaining quality and consistency
Keeping your section clean and organised
Assisting with deliveries and stock organisation
Washing equipment and cleaning kitchen areas
Supporting the wider kitchen team wherever needed

Qualifications
Positive attitude
Reliable and punctual
Able to work weekends when required
Team-first mentality




Able to work calmly under pressure
Previous kitchen experience preferred
Robust focus on cleanliness and organisation

Working at Yolk

Yolk is one of Adelaide's busiest café kitchens. Services can be rapid paced and demanding, so the ability to stay composed and work effectively as part of a team is essential. We are not looking for people who want to stand around waiting for instructions. We are looking for people who see what needs doing and get involved.

No Sponsorship Available.

Applicants must have full working rights in Australia.

Screening Questions
Do you have experience in a similar role?
Will your commute be 20 minutes or less?
Do you have experience in a cafe?
What section of the kitchen are you strongest in?
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