Job Type: Permanent position | Full time position
Job Description
About Anyday At Anyday, we create places that feel positive to be in—spaces shaped by genuine hospitality, a deep love for food and a belief in the quiet power of connection.
Our venues are guided by instinct, not formulas, offering warmth, character, and moments that linger long after the table's been cleared.
Founded in ****, Anyday's current portfolio includes Agnes, Biànca, hôntô, Idle, LOS, sAme sAme, Golden Avenue, The French Exit, and the newly opened Le Royale - with plans for many more.
About Biànca Biànca was born out of a desire to bring the spirit of Italian dining to Brisbane's Fortitude Valley, capturing the effervescence of a classic trattoria within a sleek, warm, and colourful setting.
The food focuses on perfecting classic Italian dishes, made in-house with fresh, seasonal produce.
The beverage program is thoughtful and balanced, featuring Italian-leaning wines and seasonal cocktails that complement the food and the vibrant atmosphere.
The Role
Biànca is looking for a skilled Chef de Partie to join our kitchen team.
You will be responsible for preparing high-quality dishes with a focus on refined Italian cuisine, handmade pasta and seasonal ingredients.
Your creativity and technical skill will contribute to our menu, ensuring every dish reflects our standards of excellence in both flavour and presentation.
This role requires strong attention to detail,



the ability to work efficiently under pressure and a passion for delivering memorable dining experiences.
We are looking for individuals who are committed to hospitality, service and working collaboratively in a high-performing kitchen.
Skills & Experience
Proven experience as a Chef de Partie or Senior Chef in a high-quality, fast-paced kitchen
Strong skills in food preparation, presentation and consistency under pressure
Confidence in running a section independently during busy service periods
Experience with mise en place, recipe execution and efficient station setup
A strong understanding of kitchen systems, cleanliness and food safety standards
Ability to mentor and support junior chefs and kitchen hands
A calm, professional and collaborative approach to kitchen teamwork
Commercial cookery qualification or apprenticeship is highly regarded
Experience with Italian cuisine and fresh pasta production highly regarded
Experience across pasta, larder or grill sections highly regarded
What's In
It For You?
Earn up to $1,000 when you refer a friend who joins our team
Enjoy up to 25% off our restaurants
$4 coffee at Idle
15% off Total Fusion Gym membership + waived joining fee
50% off Raw Power Yoga Albion weekly membership
25% off Twin Palm Barbershop Services between Mon - Thurs
Learning and development programs, including leadership training
Daily team meals provided
An annual team celebration
Opportunities to join company-wide sports teams and initiatives
$79,500 – $85,000 + Super
#J-*****-Ljbffr

📌 Chef De Partie (Brisbane)
🏢 22 AGNES
📍 Brisbane