The Station Patisserie in Australia is seeking an experienced cafe all-rounder for our rapid-paced bakery/Cafe. The right candidate should have relevant experience; previous bakery work is ideal but not essential.
Experience making coffee is preferred but not essential. The role includes service, packing food, plating, making drinks, topping up stock and cleaning. This position suits a hands-on team member in a busy cafe environment.
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📌 Cafe All-Rounder: Fast-Paced Bakery & Coffee Service (Sydney)
🏢 The Station Patisserie
📍 Sydney
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