Sodexo is hiring a Cook in Queensland/NSW on a permanent full time basis. The role involves mass-catering for remote site environments, bulk cooking, and contributing to resident wellbeing. Salary ranges from $90,000 to $95,000 plus super, with a 14 days on, 7 days off roster or a FIFO option 2:1.
You will need Trade Certificate or Certificate III in Commercial Cookery, HACCP knowledge, and experience leading a kitchen team. Australian citizenship or full working rights required.
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