Fishport Newport is seeking a skilled Chef to join its agile kitchen team. You will prepare a range of seafood dishes, manage cooking and plating, and contribute to menu execution.
Key duties include planning menus, estimating costs, supervising staff, enforcing food safety and allergen controls, and delivering high-quality presentation. Applicants should have at least Certificate III in Commercial Cookery, 1+ years in a commercial kitchen, and solid teamwork and communication skills.
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📌 Artisan Seafood Chef — Craft, Plate & Lead Moreton Bay Region (Moreton Bay City)
🏢 Apex Recruitment
📍 Moreton Bay City
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