Howard Springs Tavern in the Northern Territory is seeking a skilled Senior Chef de Partie & Apprentice Chef for a full-time role.
The position offers a 4-day working week and a balanced roster designed to support career growth while maintaining high kitchen standards.
You will lead a section under the Head Chef, mentor junior staff, ensure food safety, and contribute to menu development in a busy, supportive setting.
The role rewards dedication with opportunities to advance within the venue.
#J-*****-Ljbffr
📌 Senior Cdp & Apprentice Chef - 4-Day Week, Lead & Grow (Australia)
🏢 @
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.