Everglades Country Club Ltd is seeking a talentedChef de Partieto join our culinary team on acasual basis.
Based at our venue inWoy Woy, NSW, this role offers an exciting opportunity to join our professional kitchen, that prides quality control and team coordination.
As a Chef de Partie, you will play a pivotal role in maintaining our high culinary standards whilst contributing to the exceptional dining experiences we deliver to our members and guests.
Key responsibilities
Ensure all dishes are prepared to exacting standards in line with established recipes, portion sizes and presentation guidelines
Maintain impeccable standards of food safety, hygiene and sanitation across your station at all times
Manage stock rotation, ordering and inventory control for your specific station
Coordinate with the Head Chef and Sous Chef to ensure seamless kitchen operations during service
Prepare mise en place and maintain an organised, efficient workspace
Contribute creative ideas and culinary expertise to menu development and special dishes
Maintain equipment in positive working order and report any maintenance issues promptly
What we're looking for
Proven experience as a Chef de Partie or in a similar senior kitchen role within a busy hospitality environment
Strong knowledge of professional cooking techniques, food preparation methods and culinary principles
Demonstrated expertise
Excellent understanding of food safety, hygiene standards and compliance requirements
Strong organisational and time management abilities,



particularly during high-volume service periods
Attention to detail with a commitment to consistency and quality in all dishes produced
Ability to work effectively as part of a team whilst maintaining professional standards under pressure
Relevant culinary qualifications or apprenticeship completion highly valued
Current Food Safety Supervisor certification or willingness to obtain it
Flexibility to adapt to varying shift patterns and peak service requirements
What we offer
Casual work arrangements
Prospect to work in an established venue with a professional kitchen environment
Exposure to diverse culinary challenges and the chance to develop your skills further
A collaborative team environment where your expertise is valued and recognised
Access to staff facilities and member benefits where applicable
Potential for progression to permanent roles or additional hours based on performance
About us
Everglades Country Club Ltd is a respected hospitality venue located in Woy Woy, offering outstanding facilities and services to our members and their guests.
We pride ourselves on delivering exceptional dining experiences through our commitment to culinary excellence, professional service and a welcoming atmosphere.
Our kitchen team is at the heart of this mission, and we value creativity, professionalism and dedication to quality.
We foster a supportive working environment where our team members can thrive and contribute to our continued success.
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📌 Chef De Partie (Central Coast)
🏢 Everglades Country Club
📍 Central Coast