CHEF DE PARTIE
Join a reputable, fast-paced and community-focused venue!
Craigieburn Sporting Club is seeking an
experienced, creative and motivated Chef de Partie
to become a key part of our friendly kitchen team. This is a fantastic chance to work in a
busy bistro and function environment
where quality, teamwork and growth are valued.
What You'll Do:
Work closely with the Sous Chef and Head Chef
Create dishes that cater to dietary needs and food allergies
Monitor stock levels to ensure smooth service
Maintain exceptional cleanliness and food safety standards
Mentor and support junior team members when required
What We're Looking For:
Genuine passion for food and hospitality
Certificate III in Commercial Cookery (or equivalent)




Minimum 2+ years of Chef de Partie experience required
Ability to multitask and stay calm under pressure
Team player with a positive attitude
Flexibility to work rotating shifts, evenings and weekends
Availability to work mixed day and evening shifts as part of rotating schedule
Valid Australian work rights required (including work visa holders)
Why Join Us?
Supportive team culture
Busy, stable venue with variety (bistro + functions)
Opportunity to grow and showcase your skills
#J-*****-Ljbffr

📌 Chef De Partie (Melbourne)
🏢 Craigieburn Sporting Club
📍 Melbourne