The Taylor Group is seeking an experienced Sous Chef to help manage all kitchen operations at Barwon Heads Hotel, a popular holiday venue on the Bellarine peninsula, near Geelong. We value progressive ideas across cuisines and robust leadership for peak seasons.
Join a locally owned hotel group with potential for career development and a positive work-life balance in a stunning coastal region.
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📌 Senior Sous Chef: High-Volume Kitchen & Menu Innovation (Warrnambool)
🏢 Barwon Heads Hotel
📍 Warrnambool
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