Grand Hyatt Melbourne is seeking an experienced Chef De Cuisine to lead the Collins Kitchen Restaurant, ensuring exceptional guest satisfaction through planning, directing and controlling kitchen operations. You will create and develop creative concepts that deliver distinctive experiences for our guests.
Prior luxury-hotel experience and strong hygiene and OH&S; knowledge are essential for success. The role offers exposure to a high-end, international brand with opportunities to contribute to
#J-*****-Ljbffr
📌 Chef De Cuisine - Luxury Hotel Kitchen Leader (Melbourne)
🏢 Grand Hyatt
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.