05 Aug
|
West Ryde Hotel
|
New South Wales
05 Aug
West Ryde Hotel
New South Wales
West Ryde Hotel in NSW is seeking an experienced Chef de Partie to join our busy Bistro on a casual basis ****** hours per week) for immediate start.
Reporting to the Head Chef, you will be hands-on, energetic and a robust team player with a passion for food.
Key duties include preparing and cooking high-quality dishes, assisting with ordering, stock and wastage, and helping plan menus.
You must have trade certification and a TAFE Food Safety Supervisor certificate, plus 3+ years in a commercial
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📌 Casual Pub Chef De Partie | 20-30Hrs/Wk | Bistro (New South Wales)
🏢 West Ryde Hotel
📍 New South Wales