Restaurant Manager – LIAR LIAR (Braeside)
This isn't another Restaurant Manager job.
If you're early in your career, you've already run busy venues, built great teams, dealt with impossible Saturday nights, and know what exceptional hospitality looks like.
Now it's time to lead something people will actually talk about.
LIAR LIAR is Melbourne's newest Japanese Dinner & Disco – a premium dining experience where world-class Japanese cuisine, incredible cocktails, sake, entertainment and late-night energy all come together under one roof.
We're searching for a Restaurant Manager who doesn't just manage shifts- they create unforgettable nights.
What you'll be leading
A premium Japanese dining experience with an energetic late-night atmosphere.
A team that takes genuine pride in hospitality.
Service standards that are among the best in Melbourne.
A venue where every detail matters, from the greeting to the final goodbye.
What we're looking for
Minimum 5 years' experience in restaurant management.
Strong knowledge of Japanese cuisine, dining culture and service styles.
A genuine appreciation of sake, Japanese beverages and premium hospitality.
Someone who naturally leads from the floor- not from the office.
Exceptional people management and coaching skills.
High emotional intelligence with the ability to build a positive, high-performing culture.
Outstanding organisational and communication skills.
Strong understanding of labour management, stock control and venue profitability.
Experience with premium dining,



high-volume service or award-winning venues is highly regarded.
Calm under pressure with the ability to make confident decisions.
Someone who genuinely loves creating memorable guest experiences.
Your responsibilities
Lead every service with confidence and energy.
Recruit, train and mentor an exceptional hospitality team.
Ensure every guest receives an experience worth talking about.
Drive food, beverage and sake sales through team coaching.
Manage labour, wage costs and daily operations.
Work closely with the Head Chef and Sommelier to deliver seamless service.
Maintain immaculate venue presentation and operational standards.
Handle guest feedback professionally and turn problems into loyal customers.
Foster a culture of accountability, passion and continuous improvement.
What you'll get
Excellent salary package.
Performance incentives.
Creative freedom to help shape one of Melbourne's most exciting hospitality brands.
Work alongside an ambitious ownership team that genuinely invests in its people.
Growth opportunities as the LIAR LIAR brand continues to expand.
A workplace where no two nights are ever the same.
This role isn't for everyone.
We're looking for someone who loves hospitality, thrives on energy, appreciates Japanese dining culture and wants to build a venue that becomes one of Melbourne's best.
If you're looking for another "manager" job, this probably isn't it.
If you're ready to build something remarkable - we'd love to meet you.
#J-*****-Ljbffr

📌 Restaurant Manager (Hobart)
🏢 Liar Liar Braeside
📍 Hobart