San Telmo is a Melbourne-based group rooted in South American cuisine, known for its charcoal and fire cooking methods and high-quality Australian ingredients. We are seeking a Chef de Partie to help maintain sanitation and operate efficiently in a fast-paced kitchen environment on-site in Melbourne.
Join a team focused on delivering authentic South American flavors across our venues, with opportunities to learn and contribute to agile menus under the guidance of senior chefs.
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📌 South American Kitchenhand: Fast-Paced Fire Kitchen (Melbourne)
🏢 San Telmo
📍 Melbourne
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