Executive Chef – Lead High-Volume Vietnamese Cuisine (Melbourne)

Executive Chef – Lead High-Volume Vietnamese Cuisine (Melbourne)

05 Aug
|
Foodfolk Australia
|
Melbourne

05 Aug

Foodfolk Australia

Melbourne

Foodfolk Australia isthe premier airline catering provider opening a recent state-of-the-art Melbourne facility. We seek an experienced Executive Chef to lead a high-volume kitchen, shape a high-performing team and drive operational excellence from day one.
The ideal candidate brings 8–10 years in executive/ head chef roles, expertise in Vietnamese, Thai and Filipino cuisine, and a hands-on leadership style for fast-paced environments.
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📌 Executive Chef – Lead High-Volume Vietnamese Cuisine (Melbourne)
🏢 Foodfolk Australia
📍 Melbourne

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