05 Aug
|
Harbourfront Hotel
|
Townsville
05 Aug
Harbourfront Hotel
Townsville
What You'll Do
Manage daily restaurant operations
Lead, train, and motivate staff
Deliver excellent customer service
Handle scheduling, inventory
Maintain high food safety and cleanliness standards
Help grow sales and improve team performance
What We're Looking For
Previous restaurant, pub or hospitality management experience
Solid leadership and communication skills
Ability to work in a busy fast-paced environment
Problem-solving and team-building abilities
Flexible availability, including weekends
? Location: 69 Palmer st, South Townsville
📌 Pub/Venue/Restaurant Manager (Townsville)
🏢 Harbourfront Hotel
📍 Townsville