05 Aug
|
ibis, ibis Styles, ibis budget
|
Hobart
05 Aug
ibis, ibis Styles, ibis budget
Hobart
Company Description "Hospitality is a work of Heart."
At ibis Styles Hobart, we believe great hospitality is about bringing people together through memorable food, genuine connections, and vibrant experiences.
Our signature restaurant, Mr Good Guy, is located within the hotel in the heart of Hobart.
Inspired by the bustling night markets of Asia, it offers guests and locals a taste of the hawker-style food found throughout the backstreets and laneways of Southeast Asia.
We are looking for a passionate and dynamic Food & Beverage Manager to lead the food and beverage operations at ibis Styles Hobart, with a robust focus on Mr Good Guy.
This is an exciting opportunity to take ownership of a well-loved venue, inspire a talented team, and deliver exceptional experiences that keep both hotel guests and locals coming back.
Join us, and become a Heartist® Job Description As the Food & Beverage Manager, you will be the driving force behind the success of Mr Good Guy, leading from the front while balancing strategic thinking with operational excellence.
You'll create an environment where guests feel welcomed, the team feels empowered, and the venue continues to thrive.
You Will Lead with passion, presence, and personality – setting the tone for unforgettable serviceInspire and develop a high-performing team that enjoy delivering memorable dining experiencesElevate the guest experience through innovation, creativity, and attention to detailDrive performance across revenue, costs, and operational excellenceOversee daily operations of Mr Good Guy and hotel food & beverage servicesManage financial performance, including revenue growth, labour costs,
stock control and profitabilityDeliver brand standards and operational excellence across all service touchpointsCollaborate with the Head Chef to develop exciting food and beverage offerings to keep the venue fresh and relevantIdentify opportunities to increase patronage, drive local engagement, and maximise commercial performance Qualifications You're an experienced hospitality leader who thrives in a fast-paced environment and has a genuine passion for food, people and creating memorable guest experiences.
You Will Be Successful If You Have Proven experience managing food and beverage operations, within a hotel or restaurant (minimum 2 years)A hands-on leadership style that motivates, develops, and inspires teamsStrong knowledge of restaurant operations, service delivery, and guest engagementCommercial acumen with experience managing budgets, labour costs, and profitabilityExcellent communication and relationship-building skillsA calm, solutions-focused approach in a dynamic hospitality environmentA passion for Asian-inspired cuisine and contemporary dining experiencesHave a sharp eye for detail and a passion for delivering consistently exceptional experiencesAre flexible and ready to embrace the rhythm of hospitality (including evening and weekends) Additional Information This isn't just a job, it's a chance to grow, connect and be part of something global.
At ibis Styles Hobart, you don't just join a hotel ,you become a Heartist®, someone who brings heart to everything that do.
We Offer Accor ALL Heartist® benefits – Enjoy global discounts on accommodation and diningFamily & Friends perks – Share great experiences with those who matter mostAccor Live Limitless loyalty program – Earn rewards and status worldwideLearn Your Way – Access industry-leading training and development to grow your career Important to know You must have full working rights in Australia to be considered for this roleUnfortunately, we are unable to provide visa sponsorship
📌 Food & Beverage Manager - Ibis Styles Hobart
🏢 ibis, ibis Styles, ibis budget
📍 Hobart