UPA in Jindera is seeking a Cook to join our team. The role requires knowledge of HACCP and Food Safety Standards, solid time management and communication, and a commitment to residents’ rights and person-centred care. Weekend availability is desired and expected as part of our roster.
Applicants should possess a Certificate III/IV in Commercial Cookery or related Hospitality qualification, plus a Food Safety Supervisor Certificate. Join a supportive not-for-profit team serving NSW communities.