06 Aug
|
Crown Resorts
|
Australia
06 Aug
Crown Resorts
Australia
Crown Perth is seeking passionate and driven Junior Sous Chefs to support our agile kitchen teams across a range of award-winning venues. You will contribute to a busy operation, mentor junior staff and ensure food safety and quality are consistently met.
Ideal candidates will hold a Certificate III in Commercial Cookery and have at least two years of experience in reputable hospitality settings, including hotels or fine dining environments.
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📌 Junior Sous Chef | Lead, Mentor & Elevate Your Kitchen (Australia)
🏢 Crown Resorts
📍 Australia