My Muscle Chef (MYMC) is seeking on-site Shift Workers for our Kitchen Team in Sydney, NSW. The Afternoon Shift (2:15pm - 10:21pm) involves batching, prep and dishwashing. You will weigh ingredients, open bulk items and prepare sauces while adhering to HACCP and safety standards.
We value reliability, teamwork, and clear communication as you support operations in a fast-growing, agile environment. On-site benefits include meal access and proximity to transport.
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📌 Afternoon Kitchen Prep & Batch Team Member (City of Sydney)
🏢 My Muscle Chef
📍 City of Sydney
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