Bonjour Patisserie is looking for an energetic Barista & All-rounder to join us. If you prefer afternoon and closing shifts (until 7pm), then this role is for you.

Duties include

- Prepare hot and cold café beverages.
- Greet customers and create a welcoming & positive first encounter.
- Prepare the store for closing, including the presentation of freshly baked goods in counter displays
- Ensuring the Patisserie is kept clean at all times and food safety guidelines are followed
- Track and restock inventory of items required in the shop front & counter (e.g., stock of cold beverage fridge) and place orders as required, ensuring items are delivered in good condition

Requirements

- Minimum of 1 year experience as a Barista
- Experience preparing cold and hot beverages in a busy café
- Excellent customer service & interpersonal skills. Love talking to customers.




- The ability to work long hours on your feet
- Be energetic, positive, a fast learner with a can-do attitude

Why Join Us?

- Work with passionate people in a friendly, supportive workplace
- Competitive remuneration that matches your skills and experience
- Job security in a respected patisserie
- Opportunities for career progression
- Great location close to public transport

About Bonjour

We’re afamily-owned Patisserie located in Wahroonga Village, a 2 minute walk from the train station. Our well-known bakery and cafe has served up an extensive selection of high-quality pastries, cakes, croissants, tarts and breads to our community for over 30 years. All our product is made from scratch on the premises.

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📌 Barista/All-Rounder (Ku-ring-gai Council)
🏢 Bonjour Patisserie
📍 Ku-ring-gai Council