Reporting to the General Manager QLD, this handsâon leadership role is responsible for driving the growth, quality and performance of our F&B; operations while leading an exceptional frontâofâhouse team. We’re looking for a strong operator with sharp attention to detail, a passion for staff development, and a commitment to delivering outstanding customer experiences.
Our venue is fastâpaced yearâround, particularly during school holidays, so maintaining high standards in service and quality is essential. The Venue Manager will also step in across barista, cashier and service roles when required.
WHY JOIN US
- Work in an iconic and prestigious location
- Genuine career growth and development opportunities
- Be part of an awardâwinning hospitality group
- Maintain relationships with museum stakeholders, ensuring all aspects of the contract are meeting KPI’s and expectations
- Foster strong collaboration between kitchen and service teams
- Deliver exceptional customer service to regular patrons and guests
- Manage P&L; performance including beverage costs, wages and expenses
ABOUT YOU
Proven experience managing a busy venue and events
- Excellent time management and organisational ability
- Cutting-edge approach to F&B; operations
- Confident leader who can motivate, guide and mentor staff
- Passion for hospitality and service excellence
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📌 VENUE MANAGER - QUEENSLAND MUSEUM KURILPA
🏢 The Fresh Collective Pty
📍 Queensland
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