In what is a standout and leader in the area, we are currently looking for charismatic, motivated and passionate people to join our team!

Our kitchen is a fast-paced environment coupled with a high standard for quality that must not be compromised. We offer stable, long-term employment with great job satisfaction and opportunity to climb the ladder. With new store openings on the horizon, we are looking for well-rounded, passionate and driven chefs who will work seamlessly into our current team and have the potential for growth within the business.

Applicants must be:

- Punctual
- Reliable
- Passionate and motivated
- Well rounded
- Able to work well both in a team and independently, unsupervised
- Have strong leadership qualities and excellent communication
- Be well-presented
- Have uncompromising standards on hygiene,



food quality and safety
- The ambition to create new menu items that meet our high-quality standard

Expect to provide:

- Proven work history and long-term experience as a sous chef/grill chef (or chef de partie, respectively)
- An understanding of food cost/labour cost and meeting KPIs
- Food Safety Supervisor Certificate
- Work history relating to the duration and completion of your apprenticeship

At OSSO we believe in investing in our team, we are always supportive with up-skilling, providing training in recent roles and the opportunity to climb the ladder.

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📌 Chef De Partie/Sous Chef (New South Wales)
🏢 OSSO
📍 New South Wales