We are currently seeking a highly motivated and experienced Function Manager to join our team.
The ideal candidate will have a proven track record in delivering exceptional customer service and managing successful events.
Responsibilities:
- Responsible for managing and coordinating all aspects of events and functions held at the hotel, ensuring the highest levels of customer satisfaction.
- Develop and maintain strong relationships with clients and suppliers, ensuring a smooth and efficient event planning process.
- Manage and lead a team of staff, including wait staff and kitchen staff, to ensure successful delivery of events.
- Develop and implement strategies to increase revenue and profitability of the function and events department.
- Ensure compliance with all relevant health and safety regulations and requirements.
- Conduct regular training sessions for staff to maintain high levels of service standards.
Requirements:
- Strong communication and interpersonal skills, with the ability to build relationships with clients and staff.
- Excellent organizational and time management skills, with the ability to prioritize tasks and work under pressure.
- Demonstrated ability to lead and manage a team.
- Understanding of food and beverage service and catering.
- Strong problem-solving skills, with the ability to think on their feet.
- Ability to work flexible hours, including evenings, weekends and public holidays.
If you are passionate about event management and delivering exceptional customer service, we want to hear from you! This is a full-time position with a market-competitive salary package and opportunities for career progression within the hospitality industry.