Red Rooster is seeking an Assistant Manager to lead our team and support the Restaurant Manager in delivering smooth operations at our NSW venue. You will motivate staff, coach for outstanding food and service, and drive improvements to profits and customer experience while upholding Red Rooster standards.
You will be a confident multi-tasker with hospitality leadership experience, a customer-focused mindset and a passion for creating memorable experiences for our guests.
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📌 Assistant Restaurant Manager Lead Teams & Guest Experience (Saint Clair)
🏢 Red Rooster
📍 Saint Clair
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