About the role

Pilu at Freshwater is seeking an experienced Sommelier to join our team. Located in the beautiful coastal suburb of Freshwater. As Sommelier, you will play a pivotal role in enhancing our guests' dining experience through expert knowledge, thoughtful wine selection, and personalised service.

What you'll be doing

- Providing expert wine recommendations and guidance to guests, demonstrating deep knowledge of varietals, regions, and production methods
- Managing wine inventory, stock rotation, and ensuring optimal storage conditions to preserve wine quality
- Training and mentoring bar and service staff on wine pairings, service techniques, and product knowledge
- Assisting with creating wine pairings that showcase complementary matches with seasonal dishes
- Monitoring wine trends and attending industry events to stay current with developments
- Contributing to beverage cost management and profitability whilst maintaining quality standards
- Delivering exceptional service by engaging with guests, understanding their preferences, and creating memorable experiences

What we're looking for

- Advanced sommelier qualifications (such as Court of Master Sommeliers or WSET Level 3 or higher) or equivalent experience.
- Minimum 2 years' experience working as a sommelier or in a senior wine service role within fine dining establishments
- Strong knowledge of Italian wine regions, styles, and producers, experience with Sardinian wine knowledge an advantage
- Proven ability to communicate wine knowledge in an engaging and accessible manner to diverse clientele
- Perfect understanding of wine service protocols,



storage, and handling procedures
- Excellent interpersonal and customer service skills with the ability to build genuine rapport with guests and staff
- Demonstrated passion for wine and commitment to continuous learning and career development
- Strong organisational skills and the ability to manage multiple responsibilities simultaneously
- Knowledge of food and wine pairing principles with an understanding of Italian cuisine
- Proficiency with beverage management software and point-of-sale systems

What we offer

Pilu at Freshwater offers a rewarding career opportunity within a vibrant, award-winning hospitality venue that values excellence and creativity. We provide competitive remuneration commensurate with experience, along with staff discounts. Our team benefits from a supportive, collaborative work environment where professional development is encouraged. We offer flexible scheduling where possible to support work-life balance, and the opportunity to work alongside experienced culinary and service professionals in a setting that celebrates Italian culture and gastronomy. Join a venue renowned for its commitment to quality, innovation, and creating unforgettable guest experiences.

About us

Pilu at Freshwater is one of Sydney's most celebrated Italian restaurants, renowned for its authentic cuisine, exceptional service, and stunning coastal location. We are committed to creating a welcoming atmosphere that reflects Italian warmth and passion. Our team is dedicated to excellence, creativity, and delivering memorable experiences.

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📌 Sommelier (Freshwater)
🏢 Pilu at Freshwater
📍 Freshwater