Do you want a high flying career working for the worlds largest air services provider?
Come and join our national bakery team at Coolangatta Airport as a Catering Attendant in an exciting Casual position.
What does a typical day look like?
As a Catering Attendant, you're an integral member of our team, working across a range of areas to prepare all elements required to deliver a memorable dining experience for passengers onboard our airline customers flights.
To do this, you perform a variety of roles across our kitchen, bar make up, and wash areas.
In a nutshell, your main responsibilities are: Food handling, plating meals, and meal tray set, ensuring presentation specifications are met using our visual guides.
Stocking airline carts with dry store items including equipment, packaged snacks, and beverages.
Loading and unloading our wash lines, ensuring that all cutlery, crockery, and glassware are in perfect condition.
Compliance with food safety and HACCP guidelines,
and adherence to hygiene standards and cleaning schedules.
Communicate and coordinate with team members to ensure delivery timelines are met.
As you will be working in the Aviation Services industry, you will be required to obtain a explicit National Police Check.
What do you need to be successful in securing this role?
Attention to detail and focus on keeping accurate count Positive verbal and written communication skills.
Ability to stand for prolonged periods of time, as well as move and lift items.
Ability to work shift work across a 7-day roster.
Neat and tidy presentation.
Knowledge of food hygiene and HACCP (desired but not essential).
Basic knife skills (desired but not essential).
Availability to work 38 hours/week, as this role is a full time permanent position.
What's in it for you?
Be part of a close knit