Regis is hiring for permanent full-time, part-time and casual kitchen roles across our Australian care homes. Join a team delivering nutritious meals that support residents’ health and wellbeing, in line with menus, dietary requirements and strict food safety standards.
As a Cook or Chef, you’ll bring commercial cooking experience, hold or be working towards a Certificate III/IV in Commercial Cookery, and collaborate with a friendly kitchen team in a rewarding care workplace that values