The Canberra Irish Club in Weston ACT is seeking an experienced Head Chef to lead our kitchen team and deliver a high‑quality dining experience for members and guests. This hands‑on leadership role suits someone who thrives in a busy environment, values consistency, and is passionate about outstanding food.
As Head Chef you will manage kitchen operations, design seasonal menus, oversee stock and supplier relations, ensure food safety and presentation, and work with management to deliver a modern
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📌 Head Chef - Lead Creative Menus in Busy Club Kitchen (Australia)
🏢 Canberra Irish Club
📍 Australia
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