Spring Bean is a busy espresso bar in Tolga on the Atherton Tablelands. We're looking for a great barista to join the team long-term — this is a genuine, year-round role with consistent hours, not a short-term fill-in.

Mornings move rapid here. We need someone who can make great coffee and stay calm and steady when there's a queue out the door. We're a team that communicates, works hard, and has a laugh along the way — but we don't stand around when there's work to do.

About the role:

33+ hours per week

Rotating Saturday shifts, closed Sundays

Shifts between 5:15am and 2:30pm

What we offer:

Genuine long-term employment — minimum 6 months (not suitable for 88‑day visa workers)

Consistent year-round hours — no off-season cuts

Paid under the Restaurant Industry Award

Before you apply:

We're based in Tolga on the Tablelands with early starts from 5:15am. Please make sure the location and hours suit you before getting in touch.

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📌 Barista & Cafe All Rounder (Tolga)
🏢 H Barnes & A Lyons
📍 Tolga