About the business
SummitCare today is proud to operate 9 homes across Sydney and Newcastle. Our purpose is to enable wellbeing all day every day for people requiring aged care. Partnering with our vision of striving for excellence in all that we do, SummitCare is professional, respectful and supportive in caring for our aged community as if they were our own family.
About the role
We are seeking a motivated, creative and customer-focused Chef to join our catering team based at St Marys on a full time basis.
As the Chef, you will report to the Manager, Accommodation and Services and be responsible for the day to day preparation, delivery and service of delicious and nutritionally appropriate meals that reflect customer choice.
Visa sponsorship may be available for the right candidate who demonstrates the skills, qualifications, and experience required for the role.
Your key responsibilities will include but not limited to:
Food preparation, service, delivery and collection
Ensuring the Food Safety Program is followed and records kept up to date
Adhering to Speech Pathology recommendations
Storage & Inventory Management
Maintenance & cleanliness of the kitchen & service area
Organising Kitchen equipment maintenance
Ensuring effective communication with all stakeholders
Providing good customer service and managing feedback in line with SummitCare's Feedback system To be successful in this role, you will have:
A current Criminal Record Check
Completed a Certificate III or IV in Hospitality / Commercial Cookery or equivalent qualification
Minimum two (2) years' experience in a Cook role within Aged Care / Commercial kitchen environment
Ability to communicate clearly & effectively ensuring cultural sensitivity is respected
Demonstrated knowledge and understanding of current HACCP guidelines
Experience in a wide range of cooking, diet and nutritional requirements
Competent in food preparation & service, cooking & plating, with demonstrated experience cooking for a large group and in sandwich making
Ability to supervise and coordinate catering staff with their daily duties
Demonstrated ability to work within a team and without supervision For further information regarding this outstanding chance, please contact Charlene Vandayar on (phone hidden) or email your resume to
[email protected]
📌 Chef (Saint Marys)
🏢 SummitCare (Australia)
📍 Saint Marys