Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Mornington)

Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Mornington)

06 Aug
|
MANY LITTLE RED HILL
|
Mornington

06 Aug

MANY LITTLE RED HILL

Mornington

MANY LITTLE RED HILL PTY LTD – Red Hill South VIC is seeking a Chef de Partie to join a celebrated kitchen team renowned for up-to-date Asian and Sri Lankan-inspired cuisine. You will manage a kitchen section, contribute to menu development, and lead by example in a vibrant, sustainable operation.

Essential: Cert III in Commercial Cookery with 2–3 years in fine dining. Australian working rights assumed. 4-day week option promised with competitive salary.

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📌 Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Mornington)
🏢 MANY LITTLE RED HILL
📍 Mornington

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