Urban Foodies is seeking a pastry-focused chef to join our Melbourne kitchen, working part time from Monday to Thursday in Abbotsford. You will craft sweet and savoury items for corporate clients and events, while collaborating with senior chefs on seasonal menus.
Trade qualified with 3+ years' pastry experience, you will manage prep lists, maintain quality, and ensure production deadlines are met. A strong team player with good communication skills is essential.