06 Aug
|
The Glen Hotel Pty
|
Perth
06 Aug
The Glen Hotel Pty
Perth
The Glen Hotel Pty in Perth is seeking an experienced Sous Chef to support the Head Chef and help open 1 Spring Sky Lounge kitchen. You will mentor the brigade across breakfast, lunch and dinner service, uphold HACCP and WHS standards, and manage stock, costs and food safety. As a pre-opening leader, you will shape the culinary program, contribute to menu development, and collaborate with front-of-house to deliver outstanding guest experiences in a premium WA dining venue.
📌 Pre-Opening Sous Chef: Lead, Elevate WA Cuisine (Perth)
🏢 The Glen Hotel Pty
📍 Perth