Mounties is seeking a motivated Chef to join our Breakers Country Club venue in Wamberal, NSW on a part time basis. You will prepare and cook a variety of menu options, ensuring high standards, quality and guest satisfaction.
The role requires experience in a fast-paced kitchen, a Certificate III/IV in Commercial Cookery, a Food Handling Certificate, and flexible availability including days, nights, weekends and public holidays.
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📌 Part-Time Club Kitchen Chef — Fast-Paced, High-Quality Dining (Gosford)
🏢 Mounties
📍 Gosford
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