If you've got a passion for meat and a willingness to learn, we'll provide the training you need to become a master butcher!

As an apprentice butcher, you'll have the chance to develop your technical skills, strive for excellence in quality and presentation, and earn a national recognised qualification in butchering.

You’ll work with a wide variety of meats including valeu added, develop your knife and technical skills, and learn how to prepare and present quality products to a high standard.

What we’re looking for
A genuine interest in butchery and a willingness to learn
A reliable, hardworking attitude
Someone who works well as part of a team
A commitment to completing a nationally recognised qualification in butchering
Adaptable with working hours and have reliable transport to and from work.

What you’ll receive
Hands-on training from experienced butchers
The prospect to develop practical skills across all areas of the trade
Support while completing your apprenticeship qualification
A friendly, down to earth workplace
The chance to build a long-term career in butchery

📌 Apprentice Butcher Springfield (Australia)
🏢 Two Butchers
📍 Australia