The role

We're looking for a Line Chef to join our culinary team.

This role is ideal for a Chef de Partie, or an experienced Commis Chef ready to take the next step in their career. A 2nd or 3rd year Apprentice Chef may be considered, pay rate would change accordingly.

You'll work alongside our Head Chef and Sous Chef, with potential to step into a lead role when required to ensure a smooth, efficient kitchen operation.

This role will ask as much of your character as your craft. We're looking for someone who is confident in their skills, and humble in the way they protect and serve others.

Casual hours with potential for part time work. Our kitchen runs 7 days a week, breakfast to dinner. Open shifts start 6am, close shifts typically finish by 6-8pm.

About us

Yukana is an independently owned, not-for-profit retirement village in Toowoomba, offering retirement living and care apartments, where services include dementia care and palliative care.

What if aged care wasn't something to avoid, but something to aspire to? We're assembling an innovative team who will elevate what we can offer in hospitality for older people.





You’ll work with and be supported by our Head Chef, who brings international Michelin-star restaurant experience.

Key duties
Deliver existing menus and methods, including texture modification
Support change by implementing recent menus, methods and standards
Lead by example in line with Yukana’s values
Contribute to a positive and motivated kitchen atmosphere
Run a smooth kitchen across all services, including functions
Maintain a clean and organised kitchen that meets food safety standards.

Criteria to be considered for this role
Certificate III or IV in Commercial Cookery
Experience as a Chef de Partie or Commis Chef in a high-end or fine dining workplace (preferred)
Ability to work across all sections of the kitchen
Consistent, exceptional food quality
Functions and high-volume cooking experience
Full Australian working rights
Available to work a 7-day roster including evenings, early starts, public holidays and weekends.

📌 Line Chef Toowoomba
🏢 Civic Group
📍 Toowoomba