We are looking for an enthusiastic and motivated Commis Chef to join our growing café team on a part-time or casual basis, with the opportunity to progress into a full-time position in the future.
This is an excellent opportunity for someone who is passionate about food, eager to develop their culinary skills, and looking to build a long-term career in hospitality.
What We Offer
Flexible part time or casual hours
Excellent work-life balance
Supportive and positive team environment
Mentoring and training from experienced hospitality leaders
Career growth and development opportunities
Potential pathway to a full time role for the right candidate
A professional kitchen focused on quality and teamwork
About You
Passionate about cooking and hospitality
Positive attitude and willingness to learn
Ability to work well in a rapid-paced setting
Reliable, punctual, and team-oriented
Previous kitchen experience is preferred but not essential
Relevant food safety knowledge is an advantage
Key Responsibilities
Assisting with food preparation and service
Maintaining high standards of food quality and presentation
Following food safety and hygiene procedures
Supporting senior chefs during service
Keeping the kitchen clean, organised, and efficient
If you're looking for a workplace where you can learn from great leaders, enjoy a healthy work-life balance, and grow into a long-term role, we'd love to hear from you.
Apply now with your resume and a brief introduction about yourself.