We are a busy pub looking for a senior cook/chef with real experience in pan, grill & cold larder:
Minimum 5+ years experience in pan & grill sections
Must be living in Australia and be able to come for a trial
Adaptable and available to work days, nights & weekends
Great team work & communication skills
Qualified, responsible & enthusiastic attitude to work
Formal qualifications preferred
Sponsorship available for the right candidate

Main Duties:
Preparing, cook & serve food according to menu guidelines and recipes and in line with Head Chef requirements
Be aware of stock levels and keep wastage to a minimum
Demonstrate techniques & advise on cooking procedures to lower level staff
Direct the activities of kitchen attendants & apprentices while on shift
Keep kitchen & food storage areas clean & hygenic in line with Food Safety legislation as required
Assist with the receipt of and account for supplies & deliveries while on shift, including ensuring quality & correct storage
Preparing food to meet special dietary requirements




Assist with menu planning
Comply with all food handling and food safety policies and procedures and report any incidents to the Head Chef

If you are motivated and have a passion for food we would like to hear from you.

Please note only successful applicants will be contacted

Job Duties:
Prepare, season and cook food as directed, meeting dietary requirements where required
Operate standard kitchen equipment safely and efficiently
Clean and organise kitchen and equipment in adherence to hygiene and safety regulations
Preserve and store foodstuffs in appropriate temperature-controlled facilities

Additional Duties:
Menu planning
Food shopping
Recording food temperature

Work Remotely
No

Job Types: Full time, Permanent

Pay: $68,000.00 – $80,000.00 per year

Benefits:
Visa sponsorship

Experience:
Chef: 2 years (Preferred)

Work Location: In person

📌 Senior Cook/chef Mudgee
🏢 Oriental Hotel Mudgee
📍 Mudgee