Howard Smith Wharves in Brisbane is seeking a passionate Sommelier or Head Sommelier to create memorable guest experiences in contemporary Cantonese dining. This role involves curating wine recommendations, managing cellar operations, and training staff on wine knowledge.
The ideal candidate has previous sommelier experience, robust wine knowledge, and is enthusiastic about hospitality. In addition to a vibrant work culture, the position offers perks like discounts across venues and well-being initiatives.
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📌 Head Sommelier: Craft World Class Wine Experiences Brisbane City
🏢 Howard Smith Wharves
📍 Brisbane
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