Spring Bean is a busy espresso bar in Tolga on the Atherton Tablelands. We're looking for a excellent barista to join the team long-term — this is a genuine, year-round role with consistent hours, not a short-term fill-in.

Mornings move quick here. We need someone who can make excellent coffee and stay calm and steady when there's a queue out the door. We're a team that communicates, works hard, and has a laugh along the way — but we don't stand around when there's work to do.

About the role:
33+ hours per week
Rotating Saturday shifts, closed Sundays
Shifts between 5:15am and 2:30pm
Coffee-making, customer service, cleaning, light kitchen prep
Barista experience preferred

What we offer:
Genuine long-term employment — minimum 6 months (not suitable for 88-day visa workers)
Consistent year-round hours — no off-season cuts
Paid under the Restaurant Industry Award

Before you apply: We're based in Tolga on the Tablelands with early starts from 5:15am. Please make sure the location and hours suit you before getting in touch.

📌 Barista & Cafe All Rounder Cairns
🏢 H Barnes & A Lyons
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