Discover Wildflower, a culinary gem found atop the COMO The Treasury in Perth. Featuring a contemporary a la carte and degustation menu, the creation of these dishes are influenced by the six seasons of the indigenous Noongar calendar.
About the role
Wildflower is currently searching for full time Chef de Partie to join the team.
As part of the Wildflower Team, your responsibilities will include, but are not limited to
Working with WA’s finest local and seasonal native ingredients on a constantly changing menu
Adhere to recipes and procedures as outlined by the Head Chef and provide input into menu design and creation, writing recipes where appropriate
Having full knowledge of every menu item from start to finish
Perks and perks
Opportunities for growth and development within the State Buildings and COMO Hotels & Resorts Worldwide
Competitive remuneration
Meals provided whist on duty
Uniform and laundering included
Access to a variety of discounts within the State Buildings
Opportunity to work within an award winning,
quick paced venue and team
Skills and experience
Ideal candidates will have the following skills and experiences
Relevant Qualification in Commercial Cookery
A la carte experience required
Experience in a high end restaurant
Willing and able to work a variety of shifts including weekends and evenings when required
A strong work ethic, a passion to create good food and a desire to succeed
The role is casual, however may progress to full time for the right candidate.
Should you be successful in progressing to the next stage of the recruitment process we will be in contact with you. We may also contact you about other relevant positions available within the State Buildings.
We thank you in advance for your application and appreciate the time and effort you invest into submitting your application.
The State Buildings is a strong advocate of equal opportunity and is committed to building a diverse workforce.
📌 Chef De Partie – Wildflower Perth
🏢 Venus Hospitality Services Pty
📍 Perth
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