Maison Bâtard, part of Lucas Collective, invites applications for an experienced Restaurant Manager to lead the team in Melbourne's CBD. You will shape guest experiences, mentor front-of-house staff and drive training across a high-profile venue.
Join a renowned hospitality group with a history of award-winning dining and a agile, customer-centric culture. The role focuses on service excellence, operations oversight, and people development in a rapid-paced setting.
J-18808-Ljbffr
📌 Restaurant Manager Lead & Elevate Premium Dining Melbourne
🏢 The Lucas Group
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.